Apple pie homemade

Apple pie homemade


● 300 g of sour cream,
● 3 eggs,
● 200 g of sugar,
● 250 g of flour,
● 2 large apples,
● 100 g raisins,
● 50 g of butter,
● 1 tsp. baking powder,
● 1 p of vanilla sugar, breadcrumbs.


Beat eggs with sugar in a lush mass. Without stopping whipping add sour cream and melted butter,
then vanillin, flour and baking powder. Mix well. Apples are washed, peeled, cut into 4 parts, cut out the core, cut into slices. Raisins soak, then drain and dry. Shape the oil, sprinkle with breadcrumbs. Pour half the dough into the mold. On it to lay out apples and raisins

Pour the second half of the test. The oven in the oven heated up to 180 grams 20 minutes. Then remove with sprinkle. For sprinkling: 20 g of sink. oil and 3-4 tablespoons. Put the flour in a bowl, grind your hands in a crumb, add 3 tablespoons. sugar, mix. Sprinkle the cake. Remove to the oven for another 20 minutes. Remove the ring, cool it. The cake turned out very tasty!

Straight stunned!

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