Baked sandwiches with egg and ham

Baked sandwiches with egg and ham

These delicious, nutritious and very comfortable sandwiches can be prepared in the oven, and on the grill, and in the nature on the charcoal fire.


Bun for a hamburger — 2 pcs.
Eggs of chicken — 2 pcs.
Ham — 2 thin slices
Salt — 2 tsp.


1. Prepare the ingredients.
2. Preheat the oven to 180 ° C. With buns cut off a thin lid and remove the crumb. Place the buns in a piece of ham or bacon and gently break each into an egg. If desired, season with salt and spices.
3. Sprinkle the buns with grated cheese and cover with lids.
4. Roll the sandwiches into foil and place in a preheated oven for 15-20 minutes.
5. Done! You can serve directly in the foil, so that sandwiches stay hot as long as possible.

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