Archive for the ‘Recipes from meat’ Category

Chicken rolls with cheese in sour cream and mushrooms

Preparation Chicken rolls with cheese in sour cream and mushrooms:

1. Breast the trout, salt and pepper.

2. Mushrooms and onion finely chop, fry in a pan, lightly podsoliv and pepper. Allow to cool.

Puff pastry

Preparation Puff pastry:

A good second course with meat and mushrooms. Serve better in the dishes that were prepared.

We cut the meat into large pieces. The meat must be marinated. You can choose your favorite marinade. Marinate 12 hours.

Stew with cheese (Cooking is easy)

Cooking recipe Stew with cheese:

200 grams of meat — 1 onion, 4 cloves garlic, 4 medium potatoes, 2 tomatoes, green onions, mayonnaise (to taste), about 200gr of cheese (to taste)

Economical sausage cutlets

Preparation Economical sausage cutlets:

Cooked eggs, crab sticks and sausages rubbed on a large grater.
Add onion and diced onions. There — eggs raw, mayonnaise, semolina, flour, salt and pepper. We mix everything thoroughly.

Ribs in the oven (Quick way of cooking)

Preparation of Ribs in the oven:

Prepare the ribs, rinse, dry, remove the membrane and excess fat from the meat portion
Mix in one container all seasonings and carefully rub into the ribs, so that they are all in spices.

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