Archive for the ‘Recipes from meat’ Category

Pork with zucchini

My meat, dried from excess moisture and cut. I cut it in such small pieces.
We send the pork to the hot pan. I fried over low heat. Before browning meat, it’s about 10-15 minutes.

Chicken wings in honey-soy sauce

Prepare the sauce (mix all the ingredients).
Wings should be washed, dried and poured with sauce.
Let stand in marinade for at least 2 hours, you can leave it overnight in the refrigerator.

Meat rolls recipe for homemade

Onions finely chop or mince and add to raw minced meat, add one egg, salt and pepper. On the finished cheese cake evenly spread the stuffing.

Baked chicken breasts with cream sauce

Then, after 5-10 minutes, take the chicken out of the oven and pour in a mixture of cream and onions, put it back before cooking (about 30 minutes, it depends on the size of the breasts)

Duck in sweet and sour sauce

Prepare the duck. Heat the oven to 200 degrees. Chop the skin crosswise, not cutting through the meat. Preheat the fireproof cookware or pan with a thick bottom over medium heat and put the duck breasts skinned down

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