Archive for the ‘Salads’ Category

Mushrooms in Korean

Cooking Mushrooms in Korean:

Boil washed oysters in salted water for 10 minutes. We merge the water, we cut the oyster mushrooms.

Mistress with nuts salad

Preparation of Salad Mistress with nuts:

Salad we lay layers
1 layer: mix the carrots with garlic, raisins and mayonnaise
2 layer: the cheese is mixed with prunes and mayonnaise

Salad puff with pineapple

Preparation Salad puff pastry with pineapple:

Boil potatoes in a uniform until ready. Cool, peel, grate on a large grater. Eggs boil hard, cool, clean, grate on a large grater.
Chicken meat boil, chill and cut into small pieces. Cut cucumbers into small cubes. Wipe the cheese on a large grater.

Delicious salad Carousel

Preparation of Salad delicious Carousel:

Prepare Korean carrots

Onion chopped, scalded with boiling water

Salad A gentle cloud

Salad Preparation A gentle cloud:

1. Boil the fillet, finely chop, add salt, add mayonnaise, mix. Put the chicken-mayonnaise mixture in a bowl.

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