Archive for the ‘Salads’ Category

Salad with chinese cabbage, chicken and croutons

To begin with, cook crunches. Sliced ​​white bread cut into small cubes and dried in the oven. Cool down.

Salad Tenderness

Cut the bulb and fry it with champignons from the jar, cook the chicken fillets and cut them into cubes

Chicken salad and fresh vegetables

Chicken fillet and all vegetables to wash. Grind greens, cucumbers and tomatoes arbitrarily cut.

Spring salad

Chicken breast is cut into small pieces and stewed on low heat for about 20 minutes until all the liquid boils off, you can lightly fry.

Chicken liver salad

Chicken liver is a delicious and healthy product. But the appearance of it, to put it mildly, is not impressive, therefore on a festive table the liver of a hen appears not often, unless in the form of pate.

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