Archive for the ‘Second courses’ Category

Baked cauliflower with tomatoes

Boil the cabbage in salted water. With tomatoes peeled off, finely chopped, grate cheese on a fine grater, mix, add chopped egg and sour cream, salt, pepper.

Rice pun with vegetables

Cook another couple of minutes and add the rice, then a little soy sauce.
Stew until rice absorbs all the juices, add greens to taste.

Super spaghetti nourishing

I love such simple, but insanely rightful ideas, like super spaghetti nourishing, and their excellent cooking recipe. Of course I cooked spaghetti this way for the first time, but I liked my family very much, the deliciousness was delicious, and how the children were happy, I felt so calm in my soul.

Boiled sausage in a mug

Cut the fillets and grind them in a blender to the state of the paste. You can pour milk on the parts.

Burito with ham and mozzarella

Finely chop the onions and fry in vegetable oil until golden brown. HAM very finely chop and add to onions. Fry over medium heat, stirring occasionally.

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