Gold potatoes in the oven

Gold potatoes in the oven

Potato baked in the oven is incredibly tasty! Adhere to the usual rules and you will succeed, a little patience, because not many people like to peel potatoes.
But the most important thing is not this. Just treat this delicious dish with love and tenderness, then everything will be fine.

Clean the potatoes.
We take a tablespoon and put a potato in it, holding a spoon with potatoes, right (if you are left-handed, then left :)))) with a knife we ​​cut it all the way into the spoon — cuts are obtained … the spoon does not allow to cut the potatoes to the end. :-)))

Put the potatoes in a mold, pour with vegetable oil and sprinkle with seasoning — salt, pepper and herbs.

Bake in the oven until cooked at a temperature of 190 degrees, periodically watering the oil.

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