Chocolate tarts with chocolate

After cooking, give a custard cake to stand in the oven for 5-10 minutes, then open the oven and let stand for another 5-10 minutes. Chocolate melt in a water bath and grease cakes.

Instead of chocolate, you can also use Nutella or some other chocolate pasta.
Read more »

Cake-soufflé (Bird’s milk)

Ready cake can be covered with chocolate. For this fat cream (about 80 ml) melt with 100 g chocolate and grease the cake.
Read more »

Soup of sausages

To prepare soup from sausages, the first thing we do is to cook the potatoes, peeled and cut into cubes. Next, finely chop the onions and rub the carrots on an average grater. We send them to the frying pan.
Read more »

Turkey turkey

Preheat the oven to a maximum temperature of 250 ° C and bake the dish for 15 minutes. After 15 minutes, the oven switches off, but the turkey stays in the oven for another 2 hours. Remember, the oven can not be opened.
Read more »

Universal dough for baking

A very good recipe for a universal test. It always produces good pastry. It goes for almost all the baking, both sweet and not sweet. If you do not have such a recipe yet, then take it to the note.
Read more »

счетчик посещений