Cooking salad with chanterelles

Chicken breast fillet boil in salted water, then cool and cut into strips.
Cut cucumbers as small as possible with straws, and grate the cheese on a large grater.
Read more »

Roll of beef tongue

Separately wash, clean, grind garlic through garlic and then mix with chopped nuts and fried mushrooms with onions.
Read more »

Chicken liver with onions

This recipe for chicken meat, and to be more precise from the chicken liver, went to me even with my mother, who said, do not be afraid to salt the liver, she will take only her own. And till now I use her tips.
Well, this dish turns out to be very tasty and rich, it can be served as a different pasta, as well as other dishes. Chicken liver is very delicate and gives a special piquant taste.
Rejoice and enjoy and do not forget to treat your friends and friends. All to the table.
Read more »

Cooking a delicious pie quickly

The pie is ready! It is beautiful both warm and chilled. As you can see, the recipe is really simple, in addition, you can vary it at will — add nuts, dried fruits, chocolate chips, pieces of marmalade … Enjoy this amazing dessert!
Read more »

Cabbage recipe

The very recipe of cabbage is very simple and unnecessary in the abundance of ingredients, it’s all just how to make a small salad to a child. Stick to the recipe and you will succeed.
Read more »

счетчик посещений