Salad Tenderness

Salad Tenderness

Ingredients:

2 breast fillets
4 eggs
200 gr.
1 onion
1 b. Champignons cut
Mayonnaise

Preparation:

1. Cut the bulb and fry it with champignons from the jar, cook the chicken fillets and cut them into cubes
2. Layers:
1/2 chicken fillet, broth and cut dice, mayonnaise
1/2 onion, fry with mushrooms, mayonnaise
1/2 cheese on medium, mayonnaise
2 proteins on a medium grater
1/2 chicken fillet, mayonnaise
1/2 mushroom with onion, mayonnaise
2 proteins on medium
1/2 cheese on medium, mayonnaise
4 yolks on medium

Bon Appetit!

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