Soup with meatballs

Soup with meatballs

Ingredients:
Water 2l
Minced meat 200g
Carrots 100g
Potatoes 300g
Rice 100g
Green onions 40g
Salt, pepper to taste
Bay leaf

Preparation:
Boil water, put grated carrots, potatoes.
From the stuffing to form meatballs.
When the potatoes are already half ready, throw meatballs, bay leaves, salt and pepper to taste.
For a couple of minutes before the soup is ready to put chopped herbs and onions.
In the soup you can put any cereal, lay it then with the potatoes. Just from carrots and onions, you can make a roast, then your soup will be more expressive in taste and calorie.

Bon Appetit!

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