Yagodnaya zapekanka

Yagodnaya zapekanka

Ingrediyenty:

Tvorog obezzhirennyy — 300 g
Krupa mannaya — 70 g
Yagody svezhiye ili zamorozhennyye (vishnya, klubnika, malina i t.d.) — 370 g
Yaytso — 1 sht.
Soda — ½ ch.l.

Prigotovleniye Yagodnaya zapekanka:

1. Na dno formy dlya zapekaniya nasypayem nemnogo manki, chtoby zapekanka ne pristala.
2. Obezzhirennyy tvorog smeshivayem s yagodami, yaytsom, sodoy i dvumya stolovymi lozhkami manki.
3. Vykladyvayem vse v formu, sverkhu nemnogo posypayem ostatkami manki i stavim v dukhovku na 20-30 minut.

Tvorozhnaya zapekanka gotova!

Priyatnogo appetita!

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